| Hemp seed oil is recognized by the World Health Organization as a natural anti-oxidant and the only balanced (perfect 3:1 ratio of Omega 6 to 3) source of Essential Fatty Acids (EFAs).
Hemp seed has a high content of the enzyme lipase, which is a superior non-invasive chelation therapy for removing plaque buildup (undigested protein and cholesterol) from arteries and cell membrane. Hemp seed oil has a sunflower, walnut flavor and may be used straight (1-2 tablespoons per day, or as directed by a naturopathic doctor) or in place of all other vegetable oils; salad dressings, sauces, marinades and low temperature cooking. |
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